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1335 Frankford
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chickpea social

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The Pasta Revolution: Banza

  • May 2, 2017
  • by La Colombe Coffee Roasters
Traditional pasta is a high-carb, not-so-healthy food option—but Banza has changed everything. Their chickpea-based pasta has half the carbs, twice the protein and best of all you can’t taste the difference (we dare you to…
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