When it comes to celebrating St. Patrick’s Day, we like to get a little bit of a buzz on. So we created this simple Iced Irish Coffee recipe you can make at home, with our very own Pure Black.


  • 4 teaspoons of simple syrup
  • 3oz Irish whiskey (or w/e whisky you can get your hands on – we used Redemption Rye)
  • 6oz Pure Black
  • 3oz Half and half


Fill a glass about halfway with ice and pour in the simple syrup, whiskey, Pure Black, and half and half. Stir until all mixed in and serve. Delicious!


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