Cold brew knows no season but that foam you add on top might. Enjoy these fall flavored cold brew foam recipes from @madebymargg in both Pumpkin Pie and Maple Brown Sugar.
Pumpkin Pie Cold Foam
Ingredients
-1/4 cup oat milk (or milk or choice)
-2 tbsp pumpkin purée
-2 tsp pumpkin spice
-1 tsp vanilla
-1 tsp cinnamon (optional)
Instructions
1. In a glass, combine ice and La Colombe Cold Brew
2. In a separate glass, combine oat milk, pumpkin purée, 1 tsp pumpkin spice, and vanilla
3. Using a hand frother, froth ingredients together until desired frothiness
4. Pour cold foam over cold brew
5. Top with pumpkin spice
6. Stir and enjoy!
Maple and Brown Sugar Cold Foam
Ingredients
-1/4 cup oat milk (or milk of choice)
-1 tbsp maple syrup
-1 tbsp brown sugar
-1 tsp vanilla
Instructions
1. In a glass, combine ice and La Colombe Cold Brew
2. In a separate glass, combine oat milk, maple syrup, brown sugar and vanilla
3. Using a hand frother, froth ingredients together until desired frothiness
4. Pour cold foam over cold brew
5. Stir and enjoy!
