Iced Yemen Silverton for 1 Recipe
Step 1: Add 20 grams of Yemen Marqaha to the Silverton basket, or add a paper filter for easy clean up.
Step 2: Heat 185 grams of water to 204 Fahrenheit.
Step 3: Pour 40 grams of water over the grounds and allow it to bloom for 30 seconds.
Step 4: Pour the remaining 145 grams of water over the grounds. Total brew time should be around 3 minutes.
Step 5: Open valve for the draw-down. Swirl in the carafe and slowly pour the coffee over 125 grams of ice.
Pro Tip: Add more ice for extra chill factor.
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