Philadelphia Magazine Feature: Todd Carmichael’s Excellent Adventures
Be sure to check out Philadelphia Magazine‘s September 2010 feature article on Todd Carmichael and his excursions. Death Valley is coming soon!
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Back to Navy Yard
Today, Vittoria and the H-Van were back in Navy Yard, at the farmer’s market. Brazilian beans were roasted : very fine roasts with a slight smell of chocolate for the second.…
Navy Yard roasting
A new outing for the H Van and Vittoria : nice evening in the Navy Yard, five very popular roasts (Corsica Navy Yard) and a lot of coffee drinks distributed:…
When Pig might fly !
Todd’s third Pig successfully passed the first tests indoor yesterday. Death Valley adventure is relaunched…
PAYARD: fruits, pastries, coffee.
… The most celebrated pastry chef in the US was converted to La Colombe during our Last Vegas trip. Francois Payard is from Nice , where he worked with his…
Christening of Cranked: More Pictures
Great and successful event ! Everything worked perfectly : 95 km/h for the H-Van on 95 and 125°C for the roaster in Moravian street…. 3 “Moravian” roasts packed on the…
The Christening of “Cranked,” The First Mobile Roaster
Yesterday was the first time roasting beans at our Rittenhouse café in years–but this time with our new old apparatus: a 1967 Citroen French panel van (originally used as…
