… The most celebrated pastry chef in the US was converted to La Colombe during our Last Vegas trip. Francois Payard is from Nice , where he worked with his…
Great and successful event ! Everything worked perfectly : 95 km/h for the H-Van on 95 and 125°C for the roaster in Moravian street…. 3 “Moravian” roasts packed on the…
Yesterday was the first time roasting beans at our Rittenhouse café in years–but this time with our new old apparatus: a 1967 Citroen French panel van (originally used as…