May On-The-Bar
Each month our cafe menu changes, highlighting our new and delicious specialty coffee offerings. So we asked our National trainer, Josey Markiewicz, to take us through what’s new on-the-bar for…
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April on The Bar
Each month our cafe menu changes, highlighting our new and delicious specialty coffee offerings. So we asked our lead trainer, Josey Markiewicz, to take us through whats new on the…
African Coffees I: The World Class Coffee of Burundi
This is the first of a trilogy. Over the next three months we’ll be roasting and profiling coffees from three often overlooked origins in Africa. We just received this years…