We are proud to announce the opening of our Fishtown Café (1335 Frankford Ave., Philadelphia) this Monday, September 29 starting at 7AM. Our full-menu cafe is bakery-inspired and ingredient-driven – real food for anytime during the day. You will, of course, find a full range of our coffees – our classic espresso drinks as well as our rare single origins, which will be hand-poured at our new Silverton bar.
We are excited to share with you our thoughtfully-crafted food menu filled with La Colombe in-house baked goods, breads, sandwiches, tartines, skillets, salads, spreads and many more mouth-watering, belly-satisfying morsels (see photos below for our daily menu) and select wines and beers.
We will also be serving our game-changing coffee infused rum, Different Drum, made by our 450-Liter CARL copper distillery in this location. With your first sip, you’ll know why we say that it’s a “rum for the bourbon drinker.”
“It is the next generation of cafe in America – and for JP and I it’s a natural, we get to make all the things we love most – coffee, breads, real food and distilled spirits.” –Todd Carmichael
La Colombe Fishtown Café
1335 N. Frankford Ave.
Philadelphia, PA 19125
Thur-Sat 7AM – 10PM
Sun-Wed 7AM – 7PM