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1335 Frankford
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Tea

16 posts
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Tea, Cheese & Bread: The Perfect Pairings

  • December 13, 2017
  • by La Colombe Coffee Roasters
‘Tis the season for some serious holiday vibes and gathering with friends and family (even those who just make a surprise pop in visit).  Nothing’s quite as nice as a…
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Draft Smoothie: Apple Pie Chai

  • November 20, 2017
  • by La Colombe Coffee Roasters
Satisfy your apple pie cravings with this subtly sweet, fresh, and slightly spiced smoothie. Our Chai Draft Latte gives it a caffeinated black tea kick and medley of aromatic spices…
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New On Bar: Matcha Gyokuro Green Tea

  • October 10, 2017
  • by La Colombe Coffee Roasters
Sweet pea sprouts. The flavor memory of the tender and delicately sweet green seemed to sing out loud with the first sip of the Matcha Gyokuro green tea. This vibrant…
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Mango Rooibos Chili Iced Tea

  • June 26, 2017
  • by La Colombe Coffee Roasters
With one west coast cafe open and more to come, we wanted to tap into the community and local flavors that make Los Angeles special. So, to celebrate the summer…
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Home Brew Kombucha

  • June 19, 2017
  • by La Colombe Coffee Roasters
What actually is Kombucha? Well, it’s a fermented, bubbly, tea-infused drink that’s tart and can be flavored with fresh fruit and herbs (bonus it’s good for you too). We’ve told…
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Iced Tea Two Ways

  • June 8, 2017
  • by La Colombe Coffee Roasters
With hot weather, comes refreshing drinks. Lucky for you it’s National Iced Tea Month and we’re sharing these two methods to help you make your best chilled steeps yet. Iced…
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Earth Day Sachet Recycle

  • April 22, 2017
  • by La Colombe Coffee Roasters
Celebrate Earth Day by recycling your old sachets. Saving used tea leaves for your garden is a green way to reduce waste and actually benefits your potted plants. Adding tea leaves to soil…
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Iced or Hot? Cashew Milk Tea Latte

  • April 7, 2017
  • by La Colombe Coffee Roasters
Try this delicious hack on a cashew milk hot or iced tea latte. Rather than simply blending cashew nuts with water to make a dairy free milk, we’re swapping plain…
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Hojicha Green Tea Miso Soup

  • March 15, 2017
  • by La Colombe Coffee Roasters
Experimenting with the versatility of our Tea & Tisane collection, led us to this delicious miso soup recipe. With notes of roasted barley and sesame, our Hojicha Green Tea adds an…
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Tea with JP

  • February 23, 2017
  • by La Colombe Coffee Roasters
Finding a moment to chat with La Colombe cofounder, JP Iberti, is easier said than done. With his busy schedule, slotting some time in for a measly little blog post…
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Pairing Breakfast with Breakfast

  • February 16, 2017
  • by La Colombe Coffee Roasters
Wake up and smell the… tea? While the title might suggest doubling your morning calorie intake or adding another meal like something out of a Tolkien novel, we really just…
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Have You Tried this Lat-tea?

  • January 19, 2017
  • by La Colombe Coffee Roasters
Since the beginning of time (aka since we started this wonderful company), traditional lattes have been one of our favorite drinks. Is there really anything quite as nice as a…
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